A Canadian astronaut has selected bison jerky made by Trails End Buffalo Stix in Gull Lake, Saskatchewan, to be part of his upcoming NASA mission to the International Space Station. The snack, produced in a small town in Saskatchewan, is now set to travel beyond Earth as part of the mission. The choice of the jerky reflects a growing trend of Canadian-made foods being considered for space missions. Trails End Buffalo Stix, known for its traditional meat products, has been working with space agencies to ensure its products meet the rigorous standards required for space travel. This marks a new milestone for local producers, showcasing the quality and versatility of Canadian food in international space exploration.