Abby and Erika Jordan, sisters from a small Ontario town, launched a ready-to-drink margarita business after finding no healthy alternatives. They noticed most products were high in sugar or artificial ingredients. The sisters, who identify as wellness-focused, wanted to create a drink that allows for enjoyment without compromising health. Both hold business degrees and have experience in the industry. Their product line includes margaritas made with natural sweeteners and minimal additives. The sisters began selling their products online and at local markets. They plan to expand their distribution in the coming months. The business reflects a growing trend in the beverage industry toward healthier, more transparent options. The sisters hope their product will appeal to consumers looking for a balanced approach to indulgence.